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Thai Food : Tom Kha Kai

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The Top Ten Thai Dishes Loved by Foreigners

Do you want to try something exotic and spicy? Thai food is recommended to you. Eating Thai food, you will not only enjoy its delicious tastes, but you will also get benefit from the medicinal herbs used as ingredients in each dish. To acquaint you with herbal Thai dishes, let Thaiways present to you the recipes for top ten Thai dishes best loved by foreigners with the medicinal properties of herbs used in each dish.

Tom Kha Kai (Chicken in Coconut Soup)

Tom Kha Kai
Ranking sixth among the ten Thai dishes ordered most often by foreigners, Tom Kha Kai or chicken in coconut soup is not too hard to prepare by yourself.

1 cup of sliced chicken breasts
2 cups of coconut cream
2 tablespoons of fish sauce
2 tablespoons of lime juice
1 tablespoon of sliced galanga root
1/2 teaspoon of salt
1/2 teaspoon of ground pepper
1 teaspoon of chopped coriander leaves
1 tablespoon of crushed green and red chillies

How to cook
1. Heat the coconut cream in a saucepan.
2. When it is boiling, add the chicken and the sliced galanga root.
3. Cover and simmer with low heat until the chicken breasts are cooked and tender.
4. Season it with salt and pepper.
5. Remove it from the heat.
6. Add fish sauce, lime juice and chillies.
7. Before serving, add chopped coriander leaves.

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