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The tourist website about Thailand by Thaiways magazine, the most comprehensive guide to Thailand. |
| Thailand
Tourist Information : Thai Food |
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| Thailand
Information
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One of the great pleasure of being in Thailand is that
there is a great abundance of eating places and the cost of eating is
rather cheap when compared to those in Western countries. As Thailand
is a major agricultural country, grains, vegetables, meat and all kinds
of foodstuff are produced here at very reasonable prices. Besides, aquatic
and marine animals are easily acquired from the sea and many rivers. These
factors together with the gift of cooking of Thai people make Thailand
a paradise for every food lover.
Do you want to try something exotic and spicy? Thai food is recommended to you. Eating Thai food, you will not only enjoy its delicious tastes, but you will also get benefit from the medicinal herbs used as ingredients in each dish. To acquaint you with herbal Thai dishes, let Thaiways present to you the recipes for top ten Thai dishes best loved by foreigners with the medicinal properties of herbs used in each dish.
• 1 cup of sliced chicken breasts • 2 cups of coconut cream • 2 tablespoons of fish sauce • 2 tablespoons of lime juice • 1 tablespoon of sliced galanga root • 1/2 teaspoon of salt • 1/2 teaspoon of ground pepper • 1 teaspoon of chopped coriander leaves • 1 tablespoon of crushed green and red chillies How to cook 1. Heat the coconut cream in a saucepan. 2. When it is boiling, add the chicken and the sliced galanga root. 3. Cover and simmer with low heat until the chicken breasts are cooked and tender. 4. Season it with salt and pepper. 5. Remove it from the heat. 6. Add fish sauce, lime juice and chillies. 7. Before serving, add chopped coriander leaves. |
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